Earlier this year, I went to see A Plastic Ocean as part of the Raindance Film Festival in London. Directed by Craig Leeson and starring world-record breaking freediver Tanya Streeter, it’s a film about how plastics get into the ocean, the devastating effects they have, and what can be done about it. I thought my trip to see it would end up being a one-person event, as whilst many of my friends politely humour me about my enthusiastic commitment to avoiding plastic, I appreciate that for many people it’s a bit of niche subject and perhaps not what you go to the cinema to see.
So I’m counting down the hours, because Friday, 14th October is the day that the Zero Waster’s Travel Companion goes on sale! A helpful guide to take you round the world whilst looking after it 🙂
This project was the idea of the lovely Inge, who blogs over at www.gruenish.com and is the brains behind the Zero Waste Bloggers Network. She has worked her socks off, and lots of us have been helping, each contributing a chapter on where you can eat, shop and live zero waste in a whole host of cities across the world!
Last weekend, I was lucky enough to find myself in one of the very nicest cities in the UK, Brighton. It has pretty much everything I could want in a city – the sea (with accompanying gorgeous views), market stalls, indie shops selling one-of-a-kind vintage items, enough vegetarian cafes to make it seem like a normal lifestyle, and a great approach to life (they elected the only Green Party MP in the UK, which makes them pretty awesome and progressive in my book).
There is a huge range of places to eat – the wonderful Terre à Terre makes some of the most exciting vegetarian food I’ve ever tried, or the excellently-named Wai Kika Moo Kau (say it out loud), but there was somewhere new that I have wanted to try ever since it opened…
Silo is a restaurant with a rather unique and exciting way of doing things – the zero waste way. It oozes out of the room itself, which is furnished with functional second-hand furniture and repurposed items. All food is delivered in refillable or reusable packaging, and any waste that created is compostable, although Silo’s website says they create so little of it that they also offer their composting services to local business and residential neighbours! Continue reading “Restaurant review: Silo”→
This week has been Zero Waste Week, with the focus being on food waste and the theme has been ‘use it up!’
Now I wouldn’t say we’re prolific food wasters, but the occasional stale end of bread, slushy cucumber or forgotten tub of hummus does emerge from the cupboard/fridge past the point of no return from time to time. More often than I’d like.
I learned something interesting about myself this year when we moved house. Earlier this year, we moved from an area where the council provided a food waste collection service to one without, meant for a short time before the arrival of the compost bins, our peelings, teabags and the occasional slip up were going in the regular bin. And I felt SO guilty! Which made me realise Continue reading “Zero Waste Week 2016”→
So July is over, and that means Plastic Free July is over. Thank god I can go back to getting takeaway coffee, using two straws in every drink and spending my spare 5p pieces on a plastic bag every time I pop out for groceries! (Even writing that as a joke made me feel guilty about pretending to luxuriate in single-use plastic, is that normal?)
But July has come to an end, and the plastic that I actually did use has been dutifully saved up, photographed, agonised over and is presented here for judgement.
It can be broken down into the following categories: